Favourite pancake recipes

27 October 2005 - Pamela from SANDY wrote: Call me old fashion, but lemon and sugar or syrup is still my fav.

13 February 2005 - Maria from GT, Yarmouth wrote: Sliced strawberrie's and vanilla ice cream.

11 February 2005 - Susan from Bicester wrote: For me the best filling would be sliced banana and toffee sauce. Yum.

10 February 2005 - Shaz from Birmingham wrote: I have my pancake with sweetened condensed milk that you can get from the supemarket. arrr delicious. Have a go!

09 February 2005 - Maggie from Worthing wrote: My favourite is stewed apples or apple puree with a dollop of ice cream.

09 February 2005 - Princess x from St.helens wrote: For a savoury pancake grated chedder cheese and spring onion always goes down a treat. Then a sweet and simple lemon juice and sugar sprinkled pancake to follow tops it off nicely!

08 February 2005 - June from Nottingham wrote: Like Ange from Folkestone, our family prefers oranges on our pancakes. We sprinkle sugar on top of the pancake, add juice from an orange and also put some of the flesh of the orange on too - absolutely delicious!

07 February 2005 - Ange from Folkestone wrote: I don't use lemon as it's too sour for my sweet toothed husband, he prefers orange, squeeze an orange on top of your pancakes instead of lemon - they'll love it!

04 February 2005 - Heather from Sheffield wrote: Banana, raisins and cinnamon are lovely so is peaches and cream. And have you tried wholemeal pancakes?

04 February 2005 - Marie from Burnham wrote: Our favourite topping is butter and maple syrup for a sweet pancake. Sliced strawberries and melted chocolate is also wonderful!

03 February 2005 - Anne Galbraith from Birmingham wrote: My pancake filling suggestion has to be sliced berries, strawberries, rasberries etc with a blob of Crème Fraise..mmmm!

03 February 2005 - Lisa Carr from Tyne and Wear wrote: Cherry Pie filling with whipped cream and also apple filling with cream yum yum!

03 February 2005 - Mandy from London wrote: You can't beat fluffy american style pancakes drizzled with maple syrup! Yummy!

02 February 2005 - Cath from London wrote: You wouldn't believe it, but ground cinnamon mixed with sugar makes a great filling! Syrupy and delicious!! Mmmmmmm!!

02 February 2005 - Lucy from Scotland wrote: Try chocolate and nut spread (a good one). They are my favourites and remind me of some I had in Paris...as a takeaway walking through the streets...maybe that's why I like them so much!

01 February 2005 - Dorothy from Bishop's Waltham, Hampshire wrote: It has to be Maple Syrup and bananas for me - a minute in your mouth and many months on your hips, but after all it is only once a year!

01 February 2005 - Petal from Sussex wrote: Bacon and maple syrup - my favourite and makes a tasty light lunch.

01 February 2005 - Sheenagh from Belfast wrote: My dad's from Holland so we traditionally have our pancakes with 'stroop' (rhymes with toe) which is a thick dark apple syrup.

01 February 2005 - Valerie Ohagan from Windsor wrote: my favourite filling for pancakes is, simply sprinkle grande marnier over pancakes with a little sugar while still hot...delicious.

31 January 2005 - Jane from Northampton wrote: Pancakes wouldn't be as amazing to me unless they were smothered in chocolate. Chocolate sauce is fine, but the real thing (melted) would be perfect. If you want to feel better about this decision, then chop a banana into it * nuts and ice-cream aswell if you are having a bad day!